Barbecue Kielbasa - battle of the brothers!
Barbecue Kielbasa wonderful appetizer that will be the hit at every summer cookout. Can be made indoors in cold months.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Servings: 32 pieces
Ingredients
- 2 packages Kielbasa *
- 1 bottle Sweet Baby Rays Barbecue Sauce **
- 2-3 cloves garlic minced
Instructions
- Slice Kielbasa on the bias ***
- Add Kielbasa, minced garlic, and barbecue sauce to large ziplock bag and marinate 30 minutes to overnight
- Heat grill and grill kielbasa over medium-low heat ****
- Baste with the sauce from the bag
- Cook until the desired grill marks and caramelization is achieved
- Serve with toothpicks for an on the go bite
Notes
* Smoked sausage can be used in place of Kielbasa
** You can use any barbecue sauce you like
*** When cooking on an outdoor grill, make sure the slices are long enough to not fall through the grates, when making indoors this is not an issue
**** These can be made indoors on a grill pan or in a crock pot, note the crock pot will not result in grill marks